Hellmann's Real Tastes Better

 

Oh yeah!! There is some exciting news from Hellmann's! Did you know, Hellmann’s was a proud sponsor of one of the nation’s most celebrated food festivals – the 30th Annual FOOD & WINE CLASSIC which took place in Aspen in June? This amazing company has announced that it is committed to using 100% cage free eggs in all its products by the year 2020.  Chef Tim Love teamed up with Hellman's to show fans and food lovers a behind the scenes look from the Classic.

Hellmann’s® created a video series featuring Chef Tim Love and Friends (Marcus Samuelsson, Mario Batali & Jonathan Waxman) from the FOOD & Wine Classic in Aspen which you can watch below. 

  Chef Love shared some secrets and essential ingredients of how to make some great American dishes.

Chef Tim Love whips up his Spicy Chicken with Creamy Avocado Sauce at FOOD & WINE Classic. His tip - add a little Hellmann’s® to blended avocado or guacamole to make it even creamier

Turkey, Avocado BLT recipe:

Ingredients

• 1 Tbsp. Hellmann's® or Best Foods® Real Mayonnaise
• 1 ciabatta or soft roll, split and toasted
• 2 green leaf lettuce leaves
• 3 ounces sliced deli turkey breast
• 2 slices tomato
• 3 slices avocado (optional)
• 2 slices bacon, crisp-cooked

Directions

1. Evenly spread Hellmann's® or Best Foods® Real Mayonnaise on roll, then layer with remaining ingredients.

If you would like a chance to win some great prizes including a Grand Prize trip to next year’s FOOD & WINE Classic go to Hellmann's facebook page! Tell them Clipping Money sent ya!

Disclosure:  All opinions are my own and by posting this I am eligible to be in a drawing to win a gift card.