Recipe: Three Cheese Pasta Bake

I came across this Campbell's Three Cheese Pasta Bake and gave it a try. WOW! We were so impressed. Talk about super easy and super yummy! You can change out the 8oz cheese to whatever cheese you'd like to mix it up. 

Ingredients:

1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium) 1 (8 ounce) package shredded two

-cheese blend 1/3 cup grated Parmesan cheese 1 cup milk 1/4 teaspoon ground black pepper 4 cups cooked corkscrew-shaped pasta

Directions:

1.	Mix soup, cheeses, milk and black pepper in 1 1/2-qt. casserole. Stir in pasta.
2.	Bake at 400 degrees F. for 20 min. or until hot.

It's that easy! Come back and let us know what you thought of it or if you tried a different variation of it.